We all are very familiar with coconut oil, but not all of us are equally familiar with virgin coconut oil. Almost similar in composition to coconut oil, virgin coconut oil differs from regular coconut oil in significant ways. Virgin coconut oil is extracted from coconut milk obtained from fresh coconuts.
Coconut is one of the world's most nourishing superfoods. The fresh meat inside each nut yields a pure, smooth oil that is never deodorized, bleached, or refined. Coconut contains lauric acid, a medium-chain fatty acid also found in human breast milk.
Made using the highest quality ingredients, this coconut oil, Cocos nucifera, is known for being a powerhouse of antioxidants. Being unrefined in nature, it is also a rich source of vitamins and minerals. It can also be used as a body moisturizer to make the skin smooth and even textured. So when applied directly to the skin or hair before washing, it makes for a very effective conditioner.
Ingredients: Organic Coconut Oil. Suggested Use: Adults, use one tablespoon daily. Can be used as a substitute for other oils, including butter.
Solid at room temperatures. Gentle heating is required. Clear or yellow when liquid, white when solid.
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Earn Coconut Oil is a natural oil and lower in calories than most oils. If you want to have the benefit internally, you may estimate the usage as normal cooking oil around 1 table spoon 15ml.
This coconut oil may be used in personal care product formulations to reduce cutaneous dryness to assist in moisturization after exposure to sun and other harsh elements. At room temperature it is a semi-solid and melts immediately on contact with the skin. It is completely oil miscible and contains no preservatives or coloring agents.