This salad is always a hit. Everyone loves it! Can be refrigerated 2 to 3 hours before serving.
This Asian inspired Chopped Chicken Salad recipe is crazy easy to put together using a few easy short cuts and you will love every bite! It has the perfect combination of tender chicken mixed in with crunchy ramen noodles and fresh cabbage. There are very few salad recipes which my whole family will eat, but this is one of them.
This post may contain affiliate links. Please read my disclosure policy. Sweet, tangy, crunchy Asian Ramen Noodle Salad is a great side dish for summer potlucks, barbecues, or to serve with your dinner any day of the week.
If you can't find carrot ginger dressing in stores, you can make your own with our easy recipe. In a small bowl, whisk together chili sauce, salad dressing, ginger, and cilantro. Set aside. Fill a large pot three-quarters full with water, and bring to a rolling boil.
It is ubiquitous. It is my childhood. It is perhaps the best, most-addictive side dish ever created.
Crunchy ramen noodles and cabbage make this easy Asian ramen noodle salad with an addictive dressing an instant picnic and pot luck favorite. This salad is pretty enough to take a picture of. And pretty enough to share that pic.
Picnic time! Pack Crunchy Chicken Salad for your next picnic in the park! I made this for my husband and I for dinner not knowing if we would like it.
Who all has been to a cookout where someone or maybe even you brought a ramen noodles salad? Probably most people have. And with good reason… it is GOOD!! This salad gets an upgrade to dinner status with the addition of juicy chicken and toasted sliced almonds.
This ramen noodle Chinese chicken salad recipe is super flavorful and I love how easy it is to make! With all of the chicken in this salad, you can serve it as the main dish or a side dish. It is a great salad to take to a potluck or BBQ too — it will feed a crowd! I chose to grill the chicken this time, but you can cook up the chicken any way you please.